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Wiston Estate Chef and winemaker dinner, winter edition at Chalk Restaurant in West Sussex

Come to Chalk for an evening of fine food and wine pairing...

Winemaker & Chef Dinner – Winter Edition

November 18 @ 7:00 pm - 10:30 pm

£90.00

Tickets

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1 person - Winter Dinner
£ 90.00

We’re planning our next Chef and Winemaker Dinner on 18th November. These evenings at Chalk are curated by our chef Tom Kemble and Marcus Rayner-Ward our Winemaker. Guests will enjoy a set menu which Marcus and Tom have paired with a selection of our wines. Marcus will present the wines to you throughout the evening and Tom will talk through the dishes.

The Menu will be published in due course, but you can expect seasonal treats, perhaps some game, delicious autumnal flavours and wines to match.

Please note: the price of this dinner includes the wine flight as the evening is designed to enjoy the food and wine together. If you would like to attend but not drink the wine flight, we can credit it off your bill on the evening – please note this on your booking when offered the option. We can recommend Arrow Taxis if you would like to arrange transport home.

Service charge (12.5%), additional drinks and coffees will be added to your bill on the evening. A discretionary £1 for unlimited filtered still or sparkling water is added to each table.

Cancellations: Cancellations will be refunded up to 7 days before the event. After 10th November refunds will be made if the place is resold.

Details

Date:
November 18
Time:
7:00 pm - 10:30 pm
Cost:
£90.00

Venue

Chalk
North Farm, (Wiston Estate)
Washington, Sussex RH20 4BB United Kingdom
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