Chalk Restaurant Suppliers
seasonal produce
Our menu at Chalk draws together the highlights of fresh local produce, including ingredients from the Estate and its neighbours, and aims to create dishes that express the nature, heritage, and purpose of the land we share. Here are a few of our brilliant suppliers…
WISTON ESTATE WALLED GARDEN
Wiston House, West Sussex
The walled garden is an essential part of Chalk. It doesn’t just supply much of the wonderful produce you see on the menu, it also gives the kitchen a connection to the garden which allows us to draw inspiration from the seasons and showcase our own locally produced ingredients.
HG WALTER
Butchers
HG Walter are an independent family-run butcher with 50 years of supplying the UK’s best restaurants, chefs, and home cooks. They share the importance of eating quality meat, supporting supply chains, and sustainable farming while striving to be the best butcher in the UK.
THE BEE BUTLER
Findon, West Sussex
The Bee Butler, Sean Keith is a Bee Keeper based in West Sussex whose honey we use in the restaurant. The importance of bees in our eco-system is something we cannot fail to be aware of in the current climate. The Bee Butler provides bee friendly garden design and landscaping, apiary preparation, hive management, bee experiences and of course, delicious honey – all of which is single apiary.
FLYING FISH
Seafood
Flying Fish Seafoods supplies Chalk with the finest Cornish seafood. Founded in 2006, Flying Fish has developed the perfect process to deliver fresh fish and seafood to chefs every day of the week, all year long, in just 48 hours. Flying Fish are also committed to sourcing their seafood sustainably – from reputable suppliers, seafood markets and fishermen with only the highest welfare standards.
THE WILD ROOM
Foraged Produce
Mike de Stroumillo & Finnian Casey at The Wild Room specialise in wild mushrooms, fresh truffles and foraged produce. They use a network of expert foragers, who are out every day of the year foraging, up and down the British Isles.
GOODWOOD ESTATE
Chichester, West Sussex
Goodwood Home Farm Shop provides Chalk Restaurant with deliciously rich and creamy, organic Goodwood milk. Their careful approach to farming is sustainable, sensitive to the environment and above all results in delicious, high quality, award-winning produce. Their award-wining dairy products of milk, cheese and creams are all produced locally in our organic West Sussex dairy farm. Their herd of 200 milking cows are mostly Dairy Shorthorns, a breed which originated in the 16th century, the best milking cow of its time.
THE CHEESE MAN
East Sussex
The Cheese Man are passionate about cheese and fine foods, and as a local family run company are proud to promote local cheeses. They are mindful of how important food miles and environmental issues are to their customers, and work closely with local cheese makers.
